These Cranberry Bliss Cookies are a riff on the popular Starbucks Cranberry Bliss Bars – just in cookie form! Every year, I forget how much I love those Cranberry Bliss Bars at Starbucks. For some reason, I’m always reluctant to order one, but once I do, I’m instantly reminded of their incredible deliciousness. But I’m…
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African Inspired Turkey and Peanut Stew
This African Inspired Peanut Stew with Turkey is a warm and comforting meal perfect for these colder winter months. This recipe and post is sponsored by Turkey Farmers of Canada and I was compensated for my time. As always, all opinions are my own. Winter is the official soup season, if you ask me. In winter, you need…
Home Alone Pizza Night
A lovely cheese pizza, just for me! And for you! I’m a lover of all movies, but there’s something extra special about Christmas movies. Topping the list of favourites is definitely Home Alone. Even my nephews are obsessed with the movie and can quote all of the memorable lines, such as, “look what you did…
Instant Pot Turkey and Rice Meatballs
These Turkey and Rice Meatballs are covered in a delicious tomato sauce and only take a few minutes in the Instant Pot. They make the perfect weeknight meal and are great for lunch the next day. This recipe and post is sponsored by Turkey Farmers of Canada and I was compensated for my time. As always, all opinions…
Turkey, Broccoli and Wild Rice Casserole
If you’re in need of a new way to jazz up your turkey leftovers, then I have the perfect recipe for you! This Turkey, Broccoli and Wild Rice Casserole is hearty, delicious and made with some of my families favourite ingredients. This recipe and post is sponsored by Turkey Farmers of Canada and I…
Butter Tart Squares
A classic Canadian dessert, revisited to make it quicker and easier than ever! With a 3-month old baby, I’m still finding it hard to get a lot of things done – especially cooking big meals and baking. And I love baking, so it’s killing me a little that I can’t do it as often. But…
Taco Chickpea Pasta
Using food bank staples, such as chickpeas, pasta and canned tomatoes, I’ve created a hearty and satisfying vegetarian meal. This post is in support of Purolator’s Tackle Hunger Campaign. I have been compensated for my time, all opinions are my own. At the beginning of September, I spent the afternoon at the Regina Food Bank…
Instant Pot Turkey Shawarma Bowls
Ready to take your weeknight meal or lunch prep to a whole new level of delicious? Look no further than this flavour-packed Shawarma made with local Canadian turkey, and a few pantry staple spices. This Instant Pot Turkey Shawarma recipe is sponsored by Turkey Farmers of Canada and we’re encouraging everyone to #ThinkTurkey. As always,…
Yogurt Mousse with Sweet Summer Peaches
The arrival of peaches signal the end of summer. I’m using these gorgeous, plump balls of sunshine to make a sweet compote for a luscious mousse made from Greek Yogurt. Every August, the church around the corner from our house has a Peach Festival and they truck in an enormous amount of fresh peaches from…
Nana’s Lemon Cream Cheese Tarts
Making these Lemon Cream Cheese Tarts is one of my favourite baking memories I have of my Nana. The filling is 4 simple ingredients and super easy to make. We use frozen mini tartlet shells, which make the whole process even easier! I’ve been fairly quiet around here lately (like, the last 7 months or…
