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Home » Breads, Muffins & Yeasted Doughs

Breads, Muffins & Yeasted Doughs

Slow Cooker Cinnamon Rolls

Published on January 2, 2022 by Nicole Last Modified on January 25, 2022 / 11 Comments

cinnamon roll covered with cream cheese icing sitting on a round plate. In the background the remaining 9 cinnamon buns sit on a cutting board.

Fluffy and sweet cinnamon rolls made right in your slow cooker. They take almost half the time and have all the same qualities of the ones you bake in the oven! What can’t the slow cooker do, honestly? If you thought baking was one of the things that you can’t do in a slow cooker,…

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Filed Under: Breads, Muffins & Yeasted Doughs

Ukrainian Poppy Seed Roll

Published on March 31, 2021 by Nicole Last Modified on August 17, 2021 / Leave a Comment

Poppy seed roll, cut into several slices

Traditional Ukrainian Poppy Seed Roll is a lovely sweet bread filled with ground poppy seeds and almonds. It makes a great snack and is perfect for holidays. Growing up, we always had Ukrainian poppy seed roll from one specific bakery in Winnipeg. It was a huge roll and came on a Styrofoam tray, and wrapped…

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Filed Under: Breads, Muffins & Yeasted Doughs Tagged With: Lemon Poppy Seed, poppy seeds, Ukrainian

Morning Glory Bran Muffins

Published on February 25, 2021 by Nicole Last Modified on January 25, 2022 / 1 Comment

muffin tin with 12 muffins sitting in the cups

These morning glory muffins are full of wholesome ingredients and are my favourite for breakfast and snacks. They’re made with spelt flour, bran cereals, carrots, and apple and are super moist and lightly spiced. There’s a local coffee shop that I visit occasionally that has a great, healthy selection of lunches, snacks and treats. I…

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Filed Under: Breads, Muffins & Yeasted Doughs Tagged With: Apple, Bran, Carrots, Coconut, Raisins

Turkey Bacon Breakfast Muffins

Published on January 12, 2021 by Nicole Last Modified on February 15, 2022 / 21 Comments

twelve muffins inside a muffin tin with glass of orange juice in the background

Easy and delicious, muffins make a perfect grab-and-go breakfast. These savoury muffins are tender, flavourful and full of turkey bacon, cheese and chives. This post and recipe are sponsored by Turkey Farmers of Canada. As always, all opinions are my own. I’m not one for New Year’s Resolutions, but this year, I’m making an honest effort…

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Filed Under: Breads, Muffins & Yeasted Doughs, Breakfast Tagged With: Biscuit Muffins, Breakfast Biscuits, Everything Bagel, Everything Bagel Muffins, How to make muffins, How to use Turkey Bacon, Savoury Breakfast Muffins, Savoury Muffin Recipe, Turkey Bacon Breakfast

Grape and Olive Focaccia

Published on March 11, 2018 by Nicole Last Modified on July 30, 2021 / 13 Comments

Grape and Olive Focaccia | Culinary Cool www.culinary-cool.com

Focaccia is a yeasted Italian flatbread that is soft and chewy, and it’s incredibly easy to make.  There are endless variations of toppings, ranging from simple olive oil and herbs, to something slightly more complex, such as my red grape and kalamata olive with rosemary. I’ve always had it in my head that I dislike…

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Filed Under: Breads, Muffins & Yeasted Doughs Tagged With: focaccia appetizer, focaccia bread, focaccia recipe, focaccia recipe easy, focaccia recipe olives, focaccia recipe rosemary, Italian flatbread

Goat Cheese and Scallion Drop Biscuits

Published on January 17, 2018 by Nicole Last Modified on July 30, 2021 / 8 Comments

Goat Cheese and Scallion Drop Biscuits | Culinary Cool www.culinary-cool.com

A tender, fluffy, no-nonsense drop biscuit is something everyone needs in their back pocket.  But if you’re interested in a little nonsense, this recipe is for you! This recipe happened completely by accident. It all started innocently enough, with a major hankerin’ for buttermilk biscuits to go alongside my favourite vegetarian chili.  I darted out…

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Filed Under: Breads, Muffins & Yeasted Doughs Tagged With: biscuits made with butter, buttermilk drop biscuits, classic buttermilk biscuits, classic southern biscuits, drop biscuits, drop biscuits cheese

Almond Morning Buns

Published on December 10, 2017 by Nicole Last Modified on July 30, 2021 / 18 Comments

Almond Morning Buns | Culinary Cool www.culinary-cool.com

Morning Buns are the sophisticated cousin of everyone’s favourite, Cinnamon Buns.  The dough for Morning Buns is enriched with eggs and butter, slowly risen in the fridge overnight, rolled up with cinnamon, brown sugar and slivered almonds, and baked in a muffin tin for perfectly portioned rolls. What, you might ask, is a Morning Bun,…

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Filed Under: Breads, Muffins & Yeasted Doughs Tagged With: Almond Buns, Almond Cinnamon Buns, brunch, Cinnamon Buns, morning bun recipe Tartine, Morning Buns Tartine, Tartine Bakery

Easter Paska Bread

Published on April 5, 2017 by Nicole Last Modified on January 17, 2022 / 18 Comments

Large round loaf of bread with raisins in it with several large pieces cut out of it. Flowers in the background.

Ukrainian Paska Bread, also referred to simply as Easter Paska Bread is a traditional sweet bread made in spring around Easter. You will find many variations of this recipe, some with icing, some without. Mine includes plump raisins and ornate decorations on top. Easter Paska Bread is, hands-down, my favourite Easter food tradition. The usual…

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Filed Under: Breads, Muffins & Yeasted Doughs Tagged With: Babka, Easter Bread, Paska, Ukrainian Easter Bread

Cranberry White Chocolate Scones

Published on December 7, 2015 by Nicole Last Modified on July 30, 2021 / 1 Comment

Cranberry White Chocolate Scones | Culinary Cool

I’m SO crushin’ on fresh cranberries right now.  Oh yes, fresh!   Not those shrivelled dried ones you find with the other dried fruit.   Now don’t get me wrong, there’s nothing wrong with dried cranberries – but fresh is best.  They’re crisp, juicy and so much prettier than the dried version. This time of…

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Filed Under: Breads, Muffins & Yeasted Doughs Tagged With: Cranberry

Amaretto Apple Scones

Published on October 5, 2014 by Nicole Last Modified on July 30, 2021 / 1 Comment

Amaretto Apple Scones | Culinary Cool

These buttery scones are laced with apples that are soaked in amaretto.  Then, they are dressed with a sweet amaretto glaze and almonds. The only good thing about autumn is that apples are in season.  Maybe if you live somewhere hot, the cooler weather is welcomed, but ’round here, it just means snow is on…

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Filed Under: Breads, Muffins & Yeasted Doughs Tagged With: Almond, Amaretto, Apple, Apples, Cinnamon

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I'm Nicole, a cookbook addict, cooking school instructor, travel junkie, and lover of all things sweet.

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I'm Nicole, a cookbook obsessed food photographer and blogger.
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