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Tikka Masala Pizza | Culinary Cool

Tikka Masala Pizza


  • 2 pieces of Naan bread
  • 1/2 cup Tikka Masala sauce jarred or homemade
  • 1 chicken breast cooked and chopped into small pieces.
  • 1/4 cup red onion sliced to your desired size
  • 1/4 cup goat cheese
  • mozzarella grated
  • parsley


  • Preheat oven to 375 degrees.
  • Spread a generous amount of Tikka Masala on each piece of naan. Top with chicken and red onion. Place small dollops of goat cheese evenly over the pizza. Top with grated mozzarella. Bake for 10 minutes, or until cheese has melted and edges of naan are brown. Top with parsley.