Turos Teszta
A classic Hungarian comfort food full of cheese and bacon. The measurements are completely subjective, so add as much of each ingredient as you want.
Ingredients
- 1 lb bacon
- Rotini or noodle of your choice - the box I used was about 13 oz.
- 1 cup sour cream
- 2 cups cottage cheese
- salt and pepper to taste
- cheddar cheese grated
- green onions thinly sliced
Instructions
- Chop the bacon and fry in a medium skillet until crispy. Remove from the pan and retain 1-2 tablespoons of bacon fat.
- Cook the pasta noodles according to the directions on the package. Drain and return to the pot. Allow to cool slightly.
- Mix in the sour cream, cottage cheese, bacon, and bacon fat, and mix until combined. Add more sour cream or cottage cheese to make as creamy as you want.
- Season with salt and pepper to taste.
- Top with green onions and cheese and serve. This dish is good both warm and cold.